![]() ![]() ![]() Serve with grilled tomatoes and toasted bread. Remove and let them rest for 3-5 minutes. Grill the pork chops over direct medium heat with the lid closed until they are done but still slightly pink in the center – about 8 to 10 minutes, turning once. Spread this rub over the pork chops and let them sit at room temperature for about 30 minutes. Remove pork chops from the marinade and shake off excess discard the. Preheat an outdoor grill for medium-high heat and lightly oil the grate. Marinate in the refrigerator for at least 2 hours. Pat the pork chops dry with a paper towel, rub the salt mixture evenly on all sides, and transfer. Mix it with the olive oil, garlic, rosemary, sage and pepper. Mix water, soy sauce, vegetable oil, lemon-pepper seasoning, and garlic in a deep bowl add pork chops and toss to coat. For two pork chops (3/4-inch to 1-inch thick, about 1 pound each), mix together 2 tablespoons of kosher salt, 1/2 teaspoon freshly ground black pepper, and, if you’d like, about 1 teaspoon of dried herbs like thyme, sage, rosemary, or a blend. Close bag, place in refrigerator, and marinate for 1 hour. Place chops in gallon zip top freezer bag, and pour Italian dressing over pork chops. Mix the garlic powder, sea salt and smoked paprika together, and rub on both sides of pork chops. Start by chopping the garlic and them use a large knife to make it into a thick paste. Pat pork chops dry on both sides with a paper towel. Grill pork chops over indirect fire with the grill lid. Sprinkle dry rub over pork chops, flip and repeat with olive oil and rub. Drizzle with olive oil and spread evenly over pork chops. Pat pork chops dry with paper towels and place on a baking sheet. ![]() This rub used garlic, rosemary, and sage which makes a fragrant combination. Prepare a grill fire to about 350° with hickory for smoke flavor. And when you add a herb garlic rub to the mix, you have a great taste sensation that is sure to be a hit at your next barbecue. They are moist and delicious and the garlic rub gives them a very savory taste.īone in pork chops gives this recipe an extra burst of flavor. These grilled pork chops are sure to become one of your favorite barbecue recipes. ![]()
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